Windmill Creek Vineyard & Winery

We had an amazing meal last night paired with a sweet wine flight. The seafood 🍤 flatbread was absolutely perfect and the pirogies and meatballs with savory gravy was outstandingly good. Our waitress was exceptional and the bartender made one of the best Old fashioneds I’ve ever had. Try the blueberry wine you won’t be disappointed!
Thanks again for a great dining experience in the farmhouse

Holy cow, this has got to be the most amazing winery I’ve ever been to. The hospitality is next level, Deb was SO sweet and passed us onto Jack at the bar who was incredibly knowledgeable, fun, speaks 7 different languages AND provided a wonderful tasting based on our preferences. We then got to experience the igloo, which caused us to book one for the following Sunday because how cool! And there was one of the igloo servers/hostesses who showed us to the flower field, which was beautiful. I can’t express how amazing the hospitality was here, and we can’t wait till next week!

Thank you Savannah for an amazing experience! Where do I start the wine was delicious! We got a bottle, price was very reasonable. We had the New York steak cooked to perfection and so delicious. We also had the duck and the chicken flat bread both amazing! We had the wine cheesecake for dessert so light and fluffy not filling like a usual cheesecake. The rooms were beautiful afterwards we went to the field and picked wildflowers for free. I love this place! 10/10 for everything. ❤️