Island Creamery

306 Dogwood Dr, Salisbury, MD 21801

Opens at 11:00 am 11:00 am - 10:00 pm

Sunday 11:00 am - 9:00 pm
Monday 11:00 am - 9:00 pm
Tuesday 11:00 am - 9:00 pm
Wednesday 11:00 am - 9:00 pm
Thursday 11:00 am - 9:00 pm
Friday 11:00 am - 10:00 pm
Saturday 11:00 am - 10:00 pm

http://islandcreamery.net/

Type: Sweets and Ice Cream

Our newest location is in Salisbury, Maryland. And what a great location this has churned out to be. We are nestled directly off Route 13 and across from Salisbury University. You can find the exact same ice cream flavors and ice cream cakes at our Salisbury location. The support from the high school students, college students and local families has been absolutely amazing. We have our own parking lot with plenty of spaces for everyone.

Recent Reviews

Todd Milliron : 5 on 5/4/2024 10:18 pm

Wow! The service is the first thing I want to discuss. I was so impressed how hard all 6 young ladies were working. I'd addition to their work effort, the team work was beyond compare! Super impressed! Now the ice cream. Amazing! Large portions and the salted caramel is out of this world. Tip this team well America! They are worth it.

Dan Murphy : 5 on 6/8/2024 11:51 pm

Ice cream is always good. Service is quick and efficient! Parking lot can be a little tight when they’re busy but if you’re in the area it’s worth a stop.

Laura Gabriszeski : 4 on 2/20/2024 11:33 pm

You lost points this time, Island Creamery. The Salisbury location has never been the best for service or value, but we still go for convenience when the craving is on because the ice cream is still second-to-none. However, the quantity we got for the money this time was dodgy: my 4 year-old got more in his kid's cone than I got in mine. And my senior mom couldn't get the senior discount here in Salisbury, as she does when she goes to the other locations. That should be consistent across locations, especially when that discount can make or break our ability to afford this place...the prices having gone up exponentially in recent years. Food for thought, folks...